Italian Seasoning

Ingredients:

• 1/3 cup dried oregano leaves
• 1 Tbsp. garlic powder
• 2 tsp. onion salt
• 1/3 cup dried basil leaves
• 2 Tbsp. rosemary leaves, ground down to 1 tsp.
• 1/4 cup dried thyme leaves

Directions:

Combine all ingredients and store in a tightly closed container. Store in a cool, dry place.